Friday, 5 June 2026

Bistrovas is a great Kosice restaurant that deserves to be much better known

This is wonderful. Deep fried langos topped with shredded chicken, paprika sauce, sour cream and fried onions in a Slovak Hungarian fusion restaurant. And I normally don't eat anything fried. 


The staff are lovely. My half Hungarian, half Slovak restaurant said relations between the two communities had been really bad years ago but were better now among young people.

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